Domori is the reference point in the world of gourmet chocolate, since it processes exclusively the highest quality varieties of cocoa, above all the Criollo cocoa (which represents less than 0.01% of the cocoa's world harvest) and the Trinitario (less than 8%).
Cacao Criollo 70% Puertomar
Cacao Criollo 70% Porcelana
Cacao Criollo 70% Puertofino
Cacao Criollo 70% Javablond
Cacao Criollo 70% Canoabo
Cacao Criollo 70% Chuao
Apurimac Peru Fine Cacao 70%
Arriba Ecuador Fine Cacao 70%
Rio Caribe Venezuela Fine Cacao 70%
Sambirano Madagascar Fine Cacao 70%
Sur del Lago Venezuela Fine Cacao 70%
Teyuna Colombia Fine Cacao 70%
D-Fusion Dolcemalto
D-Fusion Pepper
D-Fusion Barrique
D-Fusion Grain
D-Fusion Lattesal
D-Fusion Latte Amaranto
D-Fusion Javagrey
D-Fusion Biancoliquirizia
D-Fusion Cappuccino
D-Fusion Biancomenta
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